Blast from the Past: Gingerbread Winter Warmer 2016
Way, way, way back in the innocent days of September 2016, I brewed a winter warmer. At the time, it was okay, but nothing great. I drank much of it right from the keg, and the rest got bottled. I …...
View ArticleDance Party IPA
This one was a total experiment for me! Experimental hops, experimental yeast, and experimental fermentation. My local homebrew shop had a new variety called Samba, with tropical characters that...
View ArticleBig Hop Summer IPA
Although many of my IPAs have been on the session side, I do try to make a full strength version every once in awhile. In this recipe, I aimed for something highly drinkable and packed with hop flavor....
View ArticleOdds ‘n’ Ends Belgian Ale
Last year, I had fantastic results with a Belgian pale ale, even if it’s not a style I typically make. They can be interesting beers, so it seemed worth another attempt. This time, though, I’m not...
View ArticleLive Oak Canyon Ale
The holidays aren’t just for dark beers–anything with a decent bit of “heft” to it in flavor, alcohol, body, or some combination of those can be a great sipper next to the fire. Looking to expand my...
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